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Vegetarian spaghetti alla carbonara recipe

Italian cuisine
vegetarian spaghetti alla carbonara recipe

1 lb spaghetti ¼ cup EVOO 4 medium garlic cloves, crushed ¼ lb veggie bacon strips, diced ¼ cup dry white wine 3 large eggs 1 cup grated peccorino cheese 2 tbsp minced parsley leaves ground pepper

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