Chicken enchilada pasta

Pasta and macaroni Italian cuisine
recipe

1 rotisserie chicken, shredded 2 tablespoons olive oil 2 garlic cloves, minced 1 medium onion, diced 1 red pepper, diced 1 can diced green chillies (4 oz) ½ teaspoon salt 2 teaspoon chilli powder 1 teaspoon cumin 2 cans green chilli enchilada sauce (10 oz, each) ⅔ cups red enchilada sauce 2 cups shredded cheese (any kind) 1 cup sour cream Penne pasta Topping Ideas: Avocado Green Onions Black Olives Tomatoes Sour Cream



Oct. 1, 2021, 12:01 p.m.

0

1

0

Comments