Roasted garlic clove chicken recipe
Roast
Roasting
8 chicken thighs Kosher salt and freshly ground black pepper 1 head garlic, separated into whole cloves, papery skin removed (about 20 cloves) 3 tablespoons olive oil 1 tablespoon butter 2 teaspoons herbes de Provence 1 teaspoon flour ¼ cup chicken stock ½ lemon, juiced Bread, for serving
Share:
0
27
0
Comments