Spiced pumpkin apple dump cake
Cakes
1 cup (2 sticks) plus 2 tablespoons butter 2 medium sized Granny Smith Apples, peeled, cored, and diced (about 2 cups) 1 tablespoon sugar ½ teaspoon cinnamon 1 (15 ounce) can Pumpkin Puree ⅔ cup sweetened condensed milk ½ cup heavy cream 3 eggs 1 tablespoon pumpkin pie spice 1 box Spice Cake Mix 1 cup chopped pecans
Share:
0
24
0
Comments