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Healthy “mac and cheese” with carrot puree

healthy “mac and cheese” with carrot puree

1 boxBarilla Whole Grain Elbows 1 cupraw carrots, diced for carrot puree* 2 tablespoonsextra virgin olive oil 1 clovegarlic, chopped 2 cupsheavy cream 1 cupAsiago cheese, diced 1 cupfontina cheese, diced ½ cupParmigiano Reggiano cheese, shredded Salt and black pepper to taste

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