Gluten free tiramisu roulade recipe and off to china!
Italian cuisine
8 eggs, separated ⅔ cup granulated sugar 2 tablespoons unsweetened cocoa powder (I like the dark kind) 1 tablespoon granulated espresso or instant coffee For the filling: 16 ounces Marscapone cheese 6 tablespoons heavy cream Powdered sugar for dusting Grated chocolate, optional
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