Barbecue chicken pizza recipe

Chicken second courses Italian cuisine

2 tablespoons Daily Chef 100% Pure Olive Oil X Gourmet olive oil imported from Italy Daily Chef™ 100% Pure Olive Oil is perfect for sautéing, baking and drizzling. Learn More > 1 medium red onion, sliced 1 tube (13.8 ounces) refrigerated pizza crust ¾ cup barbecue sauce 2 cups shredded cooked chicken breast 6 bacon strips, cooked and crumbled ¼ cup crumbled Gorgonzola cheese 2 jalapeno peppers, seeded and minced 1 teaspoon paprika 1 teaspoon garlic powder 2 cups (8 ounces) shredded part-skim mozzarella cheese