Almost famous barbeque chicken pizza
Chicken second courses
Italian cuisine

1 teaspoon extra-virgin olive oil, plus more for brushing ½ pound prepared pizza dough, at room temperature ⅓ cup plus 2 tablespoons dark barbecue sauce 1 8 -ounce skinless, boneless chicken breast Kosher salt and freshly ground pepper ⅔ cup grated smoked gouda cheese (about 3 ounces) ⅔ cup grated part-skim mozzarella cheese (about 3 ounces) ½ small red onion, thinly sliced Fresh cilantro, for topping
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