White chocolate banana cake
Cakes
Prep: 30 min. Bake: 25 min. + cooling Yield: 12-16 Servings Ingredients ½ cup shortening 2 cups sugar 2 eggs 1-½ cups mashed ripe bananas (about 3 medium) 3 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt 1 cup buttermilk 4 ounces white baking chocolate, melted and cooled CREAM CHEESE FROSTING: 1 package (8 ounces) cream cheese, softened ¾ cup butter, softened 1 teaspoon vanilla extract 5 cups confectioners' sugar ½ cup finely chopped pecans, toasted
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