Pepperoni & jalapeno pizza
Hot sauces
Italian cuisine
14 ounces whole peeled tomatoes 1 tablespoon Olive oil 1 teaspoon Dried oregano 1 teaspoon Dried basil 1/2 teaspoon Kosher Salt 1/4 teaspoon Ground black pepper 1 whole Pizza dough 8 ounces shredded cheese Pepperoni Jalapeno peppers
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