Chinese barbecued roast pork
Roast
1 (2-lb.) boneless pork loin roast ½ cup honey ¼ cup oyster sauce ¼ cup hoisin sauce 3-½ Tbs. double dark soy sauce or double black soy sauce 3-½ Tbs. light soy sauce 3 Tbs. Shaoxing (Chinese rice wine) 1-¼ tsp. five-spice powder Kosher salt and freshly ground white pepper
Share:
0
25
0
Comments