1 pound of pasta (I used cavatelli shaped pasta) 1 pound breakfast sausage, removed from casings and crumbled 1 large onion, diced 1 red pepper, diced 1 green pepper, diced 1 jalapeno pepper, discard seeds and dice ½ tbsp garlic salt 1 garlic clove, minced 4 tbsp butter 6 tbsp flour 4 c. whole milk 5 c. colby jack cheese 1 c. pepper jack cheese salt and pepper to taste 4 eggs 6 toasted breakfast biscuits, crumbled (homemade or the from the refrigerated aisle of the grocery store)

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