For my second dish with cauliflower I thought that I would go with the classic cauliflower gratin. I don't think you can really go wrong with smothering a vegetable in becamel sauce, covering it with cheese and baking it until golden brown on top. It is really easy and nice and tasty. I saw a few recipes that called for the addition of bits of ham or topping it with breadcrumbs. Both of these additions sound good and I will have to try them. Cauliflower Gratin Prep Time: 20 minutes Cook Time: 30 minutes Total Time: 50 minutes Servings: 4

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