I have been wanting to try making my own stock for a while now. When I made my oven roasted turkey drumstick dinner I made sure to cook extra drumsticks so that I could use them to make some turkey stock. I froze all of the bones and leftover meat and vegetables until I was ready to make the stock. Making the stock was pretty easy though it needs to simmer for a long time. It is something that you would want to do on a weekend. The stock had an amazing aroma both while it was cooking and after

Share: