I wanted to round my roasted lamb in coffee sauce meal off with a green vegetable and I was thinking about green beans. I had been wanting to try a tahini and yogurt dressing that I had come across a while ago and I thought that it would go well on the green beans. The tahini dressing reminded me of hummus with the chickpeas replaced by yogurt which sounded good. The dressing was pretty easy to make and you can make it anywhere from as thick as a dip to as thin as a salad dressing by adding olive oil
Oct. 1, 2021, 12:01 p.m.
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It started off with 10… and then 20…and towards the end of the cooking time, I added 70 grinds for b..
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![[recipe] sautéed curry paneer with sugar snap & peas](http://farm6.staticflickr.com/5493/11463009464_86b1cc9fd7_o.jpg)
Hello my friends! How’s your Christmas preparation going? That’s the burning question for the last c..
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I love salmon. It is rich, delicate, delicious, nutritious and it is one of those ingredients that t..
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