Roast asparagus and caramelized mushroom quesadillas with goat cheese
Roast
Mexican cuisine

A recipe for Roast Asparagus and Caramelized Mushroom Quesadillas with Goat Cheese : Roasted asparagus and caramelized mushrooms and onions covered in melted goat cheese all wrapped up in crispy, golden brown tortillas served with salsa and sour cream.
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