Vegetarian white bean and chard stew
Ragout and stew
Print Recipe Jump to Recipe Vegetarian White Bean and Chard Stew Print Recipe You can use dried beans, soaked overnight. Just cook them for longer (covered) in the broth, until tender. You might need to add more stock at the end of this process. Or, if you’re a crazy can hoarder like me, just use... Continue Reading about Vegetarian White Bean and Chard Stew
Share:
0
61
0
Comments