Brisket and winter squash chili
Print Recipe Jump to Recipe Brisket and Winter Squash Chili Print Recipe Ingredients For the chili: 3 oz dried ancho chiles stemmed, seeded, coarsely torn 6 ounces beef bacon diced 1 large vidalia onion 1lb, diced 4 lb beef brisket fat trimmed, cut into 2 inch cubes and seasoned with salt and pepper 6 large... Continue Reading about Brisket and Winter Squash Chili
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