Coconut curry chicken
            
            Chicken second courses
            
            
            Indian cuisine
            
            
        
      
      
    
  This Coconut Curry Chicken recipe is a version of a Malaysian rendang - a method of simmering large pieces of meat in coconut milk over many hours. In using a smaller cut of boneless skinless chicken, you can achieve the same tender bite and delicious flavor, with much less time without sacrificing the flavors.
 
             
                     
                     
                    
                    
                    
                    
                
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