Smothered creole slow cooker pork chops
Pork second courses
Cajun Week Day 4! It’s day 4 of Cajun Week with Peter from Feed Your Soul Too and I. I wanted to let you guys in on a secret. I rarely if ever use my slow cooker. O.K. I do use it on the Holiday’s to keep my collard green warm, but other than that…it...Read More
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