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Chawanmushi (japanese steamed egg custard) 茶碗蒸し

Chawanmushi (japanese steamed egg custard) 茶碗蒸し

Name: chawanmushi (japanese steamed egg custard) 茶碗蒸し
Cuisine: Japanese cuisine

Tea Japanese cuisine

Steam

Classic Chawanmushi recipe. Japanese steamed egg custard served in a cup, ingredients include chicken, ginkgo nut, fish cake, shimeji and shiitake mushrooms.

Tags:

egg custard steamed japanese steamed japanese custard

Chawanmushi (japanese steamed egg custard) 茶碗蒸し

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