logo
Create
Menu

Eggplant agebitashi 茄子の揚げ浸し

eggplant agebitashi 茄子の揚げ浸し

Eggplant Agebitashi is Japanese eggplant deep fried and soaked in a flavorful dashi broth, topped with grated daikon and ginger.

0

53

0

Share a recipe:
Tags:

Comments