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Second course
Ragout and stew
Japanese beef tendon stew (gyusuji nikomi) 牛筋煮込み

Japanese beef tendon stew (gyusuji nikomi) 牛筋煮込み

Name: japanese beef tendon stew (gyusuji nikomi) 牛筋煮込み
Cuisine: None

Ragout and stew

Pressure cooked in savory Japanese seasonings, this Japanese Beef Tendon Stew (Gyusuji Nikomi) is incredibly flavorful and literally melts in your mouth.

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beef stew japanese beef japanese beef stew

Japanese beef tendon stew (gyusuji nikomi) 牛筋煮込み

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