Limoncello tart with amaretti cookie crust and blueberry blackberry sauce
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I have a fondness for limoncello, that sunny, refreshing, sweet, lemony flavored liqueur from Italy, I love to sip it icy cold straight out of the freezer from a small delicate glass.I also love it in desserts, like this tart. Amaretti cookies make the perfect base for this tart and paired with the lemon filling, …
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