Swiss Chard Mushroom Enchiladas- leafy swiss chard and mushrooms rolled in whole grain tortillas and topped with roasted tomato-habanero salsa and cilantro sunflower crema. (vegan + nut-free) Happy Cinco de Mayo!  I know I’m showing up fashionably late with these swiss chard and mushroom enchiladas but the good news is that it doesn’t have to be Cinco de Mayo for …

Share: