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Herb and parmesan crusted pork chops

Pork second courses
herb and parmesan crusted pork chops

Me (menu planning): "I'm going to make pork chops." Hubby: "I don't really like pork chops, I'd rather eat pulled pork." Me: "Oh. I think I'm going to make them anyway. This recipe looks good." Hubby:

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parmesan crusted pork herb pork chops chops

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