Gold medal sticky toffee pudding
Gerry’s Gold Medal Sticky Toffee Pudding Recipe courtesy of Gerry of Foodness Gracious, slightly adapted from David Lebovitz For the cake: 6 ounces chopped and pitted dates 1 cup water 1 teaspoon baking soda 1 1/4 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon sea salt 4 tablespoons softened butter 3/4 cup dark brown […]
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