Serrano ham, melon, and arugula sandwich
Sandwiches
Serrano Ham, Melon, and Arugula Sandwich Preparation Time: 10 minutes Yield: 4 servings For the mint oil: 1 cup packed mint leaves ⅓ cup extra virgin olive oil For the sandwich: 4 slices sourdough bread (or your favorite sliced bread) Cantaloupe, sliced thinly Arugula ¼ lb serrano ham (or prosciutto), thinly sliced Small wedge of […]
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