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Tallarines verdes – basil and spinach spaghetti

tallarines verdes – basil and spinach spaghetti

Spaghetti with a rich but easy sauce made from spinach, basil, onions, mild and garlic. Traditionally in Peru, this is eaten with a nice steak, after eating Papa a la Huancaína.

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and spinach basil basil and spinach basil spinach

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