Chili with red beans
I seem to always make chili a little differently each time, but I wrote this out because my hubby likes this recipe a lot. I reserve 2 cups of my red beans to keep for making chili. I don't put any extra spices in it, because one of our kids is sensitive to them, but the Mister and I both top off our chili with some pickled jalapeños for some extra heat. :o)
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