UK PL BG
🥕 Add recipe 🎦 Відео рецепт

Bagna cauda

bagna cauda

Think of this as Italian fondue. It's delicous and rich. I make it when we are in need of something decadent. Having said that it is also incredibly easy to make. Don't be scared of the anchovies because the final taste is decidedly un-fishy.

8

0
Tags:

Comments


Ви успішно додали рецепт

Share at social media

Are you sure?


Yes I, yes

Save in a selection

Name of a new selection

Registration
Exit

Create an account


Registration
Exit

Log into account


Registration
Exit

Password recovery

{% trans 'Введіть свою електронну адресу в поле. Після цього ви отримаєте лист на вашу електронну пошту з подальшими інструкціями щодо відновлення паролю.' %}

Registration
Exit

Password recovery

Create a new password.