Chipotle and orange pork tacos

Pork second courses Mexican cuisine

Growing up, and in my young adulthood, the taco typically represented the yellow corn tortilla hard shells that you buy at the local grocery store, stuffed with ground meat that was seasoned by the taco seasoning packet, and topped with shredded lettuce, chopped tomatoes, and shredded cheddar cheese. This is a new take on a taco, and one my family really enjoyed.