Venison salami calzones and fontina cheese
What do you do when you have an over abundance of wild game salami in the fridge… you can make these easy salami calzones with fontina cheese, parmesan cheese, ricotta cheese, red bell pepper and carmelized onions. I’m pretty sure that I gained an average of 5-7 pounds after inhaling 3 of these Venison salami calzones. 3 for dinner, 1 for breakfast and 1 for lunch. Yum.
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