Gluten free breadcrumb baked chicken
Chicken second courses


Baking
This recipe got a great big thumbs up from my whole family. The original recipe, which I got from a family friend, called for a sleeve of crushed Supreme club crackers. Instead of the crackers, I just used gluten free panko bread crumbs and adjusted the seasonings. I used chicken tenders, but you could also use chicken breasts—just increase the baking time to around 25–30 minutes.
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