Old-fashioned ginger thins
Alcoholic beverages
They’re not quite gingerbread, not quite gingersnaps, but not quite a spice cookie either. They’re crisp on the edges but still soft in the middle. The icing makes them sweet, but not too sweet. They’re warm, spicy, and have a deep hit of dark, molasses-y sweetness. Moreover, they just taste like Christmas. Perfect.
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