Sauteed butternut squash with garlic, ginger & spices
Alcoholic beverages
It was only a few years ago that I started even touching squash. I knew it was good for you so I set about looking for a recipe I could make that included squash and one I would love. Well, I found this in Fine Cooking and it was a huge hit at Christmas about 5 years ago and now it is always on our Christmas table along with the turkey! Even people (like my husband) who hate squash love this.
Share:
0
23
0
Comments