Caramelized mango upside down cake
Cakes
Mangoes have been on sale so I wanted to feature them in a dessert. I couldn’t find a recipe that really appealed to me, so I decided to adapt a Pineapple Upside Down Cake recipe. (There is a much, much longer version to that story, but we’ll stick with the short and sweet version.) I decided to caramelize the mangoes to not only bring out their sweetness and flavor, but also to help with their sometimes fibrous texture.
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