Pulled pork in red wine gravy

Name: pulled pork in red wine gravy
Cuisine: None

Pork second courses

Braised pork ribs are shredded and added into a reduced red wine gravy. Put some of the leftover meat on a toasted bun for a twist on the traditional pulled pork sandwich.

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in red pulled pork red wine red gravy

Pulled pork in red wine gravy

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