Lemon raspberry bars with graham cracker crust

First of all, the crust alone is good. I love graham crackers, butter and sugar! Second, while these are sweet, the lemon makes them tart at the same time. A winning combination for sure. If you are a lemon lover like me then I promise you’ll love these - they have juice and zest!! And third, they are positively beautiful. The fresh raspberries gives them bold pops of color against the yellow-ish filling.
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