Pumpkin & pine nut sage orzo risotto
Italian cuisine
This risotto was inspired by a favorite dish at Automatic Slims in Memphis (where, by the way, they have super creative $5 martinis before 7pm). By inspired, I mean that I was quite intrigued by the concept of taking what would normally be a risotto dish with small chunks of chicken and substituting a vegetable ---er, fruit (yes, folks, pumpkins are fruit).
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