The sweet sauteed apples go perfectly with this brown sugar frozen yogurt. The yogurt may get a little icy during processing. You can remedy this by using full-fat yogurt instead of low-fat. Or, if you’d like, you can add a few tablespoons of heavy cream to make the texture even smoother and creamier. I chose to just use the low-fat yogurt; I still like the texture, and it is a little healthier that way!

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