Gluten-free french toast with pumpkin cornbread
Bread
American cuisine

As most cornbread is dry, I assumed the French Toast would be just that...dry. To my delight the cornbread worked wonders. The French toast was beautiful. The egg batter made the inside of the toast warm and almost gooey, while the outside was crisp and delicious. Scrumptious! I was definitely having a pumpkin party in my mouth.
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