Champorado (chocolate rice pudding or porridge)
Porridge
On cold winter days, there's nothing like a breakfast, late afternoon or bed time snack of Champorado: a rich, chocolate laden rice porridge that comes to us courtesy of the Philippines. Eat it hot, warm, room temperature or cold, plain or the way most folks do with a good splash or two of evaporated milk, plain milk or half-and-half. This is comfort food extraordinaire!
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