Seared mushrooms are accompanied by a bit of onion and white wine then tossed with scallions for added vibrancy before being combined with a variety of cheeses and turned into the ultimate grilled cheese sandwich. Make these exceptional seared mushrooms even if you're not a grilled cheese lover. You can keep them handy to put on steaks or burgers or wrapped in omelets or topping scrambled eggs or just eat plain on a fork.

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