I love these little spuds. They are about and inch or two around and so full of great nutty flavor. They are a combo of baby Yukon Gold, baby reds and baby purple or Peruvian potatoes.
0
85
Time to share this with your friends on social media. networks
Forgot your password?
Enter your email address in the field. After that, you will receive an email with further instructions on how to reset your password.
Create a new password.
Comments