These lemon bars are extra special because the crust is like shortbread! These lemon bars are delicious and can be adapted to your own preference (extra zesty, extra tart, super sweet, etc.). This recipe is really user-friendly and you can adapt this recipe to your liking. If you don't like it too lemony, don't use the zest and just use 3/4 cup of the juice. Amp this up if you do like the strong lemon flavor.

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