Chicken and wild rice soup

Chicken second courses

A perfect soup on a cold winter day! Trying to eliminate processed foods I set out to recreate one of my favorite soups. I used a box of Long Grain and Wild rice, but discarded the packet, because I had one in the pantry. Feel free to substitute 1 cup cooked long grain rice and 1/2 cup cooked wild rice for the box. I also used turmeric which is similar to curry. If you are hesitant begin with only 1/4 teaspoon.