Frittata with pancetta, mushrooms & roasted garlic
Frittata with pancetta, mushrooms & roasted garlic
RoastItalian cuisine
Roasting
As if pancetta and mushrooms weren’t enough to bump up the flavor of a simple frittata, I chopped up a clove of roasted garlic and added it to the mix. This is great for a lunch-for-one, or an easy dinner.
Comments