Language
Crispy, melty Barbecue Pulled Pork Paninis with Emmentaler (Swiss cheese) and caramelized onions. Just add pork roast and BBQ sauce to the crockpot, set on low all day and out pops the best panini on Earth!
0
67
Share at social media
Forgot your password?
Enter your email address in the box. You will then receive a letter on your email with the subsequent password recovery instructions.
Create a new password.
Comments