Gobi manchurian or cauliflower fritters
Fritters
Gobi Manchurian is a popular Indo-Chinese appetizer. It is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. In this recipe, florets are dipped in batter, deep fried and then sautéed in s sweet, spicy and tangy sauce. Eat this delicious mouthwatering recipe with hot fried rice on a cold winter and enjoy.
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